Birch'salmic Vinegar is made from real Alaskan Birch trees. Our Alaskan Birch Syrup is fermented with organic apple cider and rum. Use as a glaze on salmon and chicken. Use in your stews, legumes, or veggies. This is a 3.3 oz bottle. Mix with olive oil, add a pinch of salt, oregano, garlic and onion powder for an amazing bread dip.

 

The harvest season for birch syrup can be as short as 7 days or as long as 23 days once a year.

Over 100 gallons of birch sap are reduced to make 1 gallon of Pure Birch Syrup

 

Our products are made by hand in small batches to bring you the best Alaskan specialties.

We deal in specialty food items. To maintain quality and customer protection we do not accept any returns. If you have questions about the product please email us.